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Pumpkin Pie Pop Tarts Cook Along (Virtual Zoom Program)
Saturday, October 24, 2020 at 11:00 am - 12:30 pm
Join Katie Shepard, Registered Dietitian from Food Explorers, to make Pumpkin Pie Pop Tarts from scratch!
You’ll learn how to make the filling, pastry and a delicious glaze for this fun fall treat. You’ll need the following ingredients for the recipe: flour, sugar, butter, pumpkin puree, brown sugar, powdered sugar, cream cheese, an egg, and assorted optional spices (cinnamon, ginger, nutmeg, allspice). No special equipment required but you will need a rolling pin. This recipe is nut free.
This is a perfect baking activity for parents and children to do together.
This is an online Zoom class. Class size is limited and registration is required. If signing up for a family, please register only once, and use the adult’s name. Registration begins October 17th.
Once you are registered, you’ll receive the recipe and instructions.